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NUTRITIONAL AND DIETARY MANAGEMENT OF KIDNEY DISEASE: A PATIENT-CARE APPROACH

SATURDAY, FEBRUARY, 29, 2020

 

7:15 a.m.

 

REGISTRATION BEGINS

7:15-7:30 a.m.

BREAKFAST & EXHIBITORS

8:00-8:30 a.m.

Introduction & Lecture 1

Nutrition in non-dialysis-CKD in the Era of Executive Order to Prevent ESRD
Kamyar Kalantar-Zadeh, MD, MPH, PhD

8:40-9:20 a.m.

Lecture 2

Dietary Plant-Based Approaches to Kidney Disease
Sean Hashmi, MD, MS, FASN

9:20-9:50 a.m.

Lecture 3

Metabolic Evaluation and Medical Treatment of Urolithiasis: “Stone Trees”
Ralph Clayman, MD

9:50-10:10 a.m.

AM BREAK & EXIBITORS (20 min)

10:10-10:40 a.m.

Lecture 4

Nutritional Disorders in Children with CKD: Evaluation and Therapeutic Options
Robert Mak, MD, PhD

10:40-11:10 a.m.

Lecture 5

Microbiome, Prebiotics, Probiotics
Wei Ling Lau, MD, FASN, FAHA, FACP

11:10-11:50 a.m.

Lecture 6

Nutritional Management of Diabetic Kidney Disease
Connie Rhee, MD, MSc

11:50-12:20 p.m.

Lecture 7

Complementary and Integrative medicine for CKD
Arvin Jenab, BSc, ND

12:20-1:20 p.m.: WORKSHOP WITH WORKING LUNCH:

Case 1: Calculating dietary intake adherence using 24-hour urine
Kamyar Kalantar-Zadeh, MD, MPH, PhD

Case 2: Suggested meal plans for ND-CKD and transplanted patients
Meghan Donnelly, MS, RDN

Case 3: Working more effectively with dietitians
Joel Kopple, MD

1:20-2:00 p.m.

Lecture 8

Nutritional Management of AKI
Etienne Macedo, MD, PhD, FASN

2:00-2:40 p.m.

Lecture 9

Keto-analogues and Very Low Protein Diet in CKD and Advanced Uremia
Joel Kopple, MD

2:40-3:10 p.m.

Lecture 10

Nutrition in Solitary Kidney Care and Kidney Transplantation
Ekamol Tantisattamo, MD, FACP, FASN, FNKF, FAST, FASDIN

 

 

 

3:10-3:30 p.m.

PM Break & Exhibitors (20 min)

3:30-4:00 p.m.

Lecture 11

Nutrition in Dialysis and IDPN
Kamyar Kalantar-Zadeh, MD, MPH, PhD

4:00-4:30 p.m.

Lecture 12

Phosphorus, potassium and acid/base in CKD and ESRD
Connie Rhee, MD, MSc

4:30-4:45 p.m.

Wrap up and take-home messages